Zero Hunger?
Diagnosis, perspectives and challenges
DOI:
https://doi.org/10.24215/26183188e043Keywords:
diet, Zero Hunger, diagnosis, challengesAbstract
A diagnosis is presented that reveals the difficulties identified in 2019 to achieve the substantive goals for the fulfillment of the Sustainable Development Goal Zero Hunger in 2030, proposed by the United Nations General Assembly in September 2015, in the so-called Agenda 2030 This confirmation, observed all around the world, is exacerbated by the current economic impact produced by the Covid-19 pandemic, and the prospects foreseeing that are uncertain as much as discouraging. Latin America and the Caribbean, and particularly Argentina, have enough food for their entire population. However, food availability is not the main problem but access to it. The scientific-technological field has a relevant place for the purpose of making the right to food a reality. On the one hand, making methodological contributions to the instrumental goals present in the purpose mentioned. On the other hand, ensuring that the scientific and technical knowledge around them impact, through public policies, on populations in vulnerable situations.
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| Ciencia, Tecnología y Política | Año 3 | N°5 | Noviembre 2020 | ISSN 2618-3188 | www.revistas.unlp.edu.ar/CTyP |
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